King of Spices, Exported Globally

Indian Black Pepper Exporter

Whole black peppercorns ready for export

Botanika Bharat LLP: Your Premier Black Pepper Exporter from India

As a leading spices exporter from India, Botanika Bharat LLP provides a strategic link to the heart of the global spice trade. We specialize in connecting international importers with the world's most sought-after black pepper, sourced directly from the verdant, monsoon-fed estates of the Malabar coast. This legendary region is the cradle of Piper nigrum, producing peppercorns with an unmatched pungent aroma, a robustly sharp flavour, and a consistently high piperine content that sets the global quality benchmark.For companies looking to buy black pepper from India or establish a scalable black pepper export business, we are the foundational partner you need. Our fully integrated supply chain ensures a seamless, transparent, and profitable journey from farm to your destination port.

Whether you are looking to buy black pepper from India in bulk or seeking a reliable partner for your black pepper export business, we provide an end-to-end solution. Our expertise ensures a seamless process from sourcing and quality assurance to packaging and international logistics, making global trade simple and profitable for you.We understand the nuanced demands of the global market and offer a curated selection of premium grades. Every batch undergoes meticulous cleaning, grading, and testing to guarantee it meets the highest international standards.

Our Black Pepper Grades & Specifications

We offer a variety of grades to meet the specific needs of our international clients. Our commitment to quality means every batch is meticulously cleaned, graded, and tested.

  • Tellicherry Garbled Special Extra Bold (TGSEB): The highest grade, known for its large size (4.75mm+), bold appearance, and intense flavor profile.The apex of quality. These are the largest, most mature berries (4.75mm+), harvested at peak ripeness to deliver a complex, aromatic flavour profile. TGSEB is the definitive choice for the gourmet and high-end culinary markets.
  • Tellicherry Garbled Extra Bold (TGEB): A premium grade with a berry size of 4.25mm+, highly valued for its aromatic qualities.A premium grade of Tellicherry black pepper (4.25mm+), prized for its balanced heat, rich aroma, and uniform appearance, making it ideal for discerning food processors and packers.
  • Malabar Garbled (MG1): The most common export grade, known for its consistent quality, dark color, and sharp, biting taste.The industry standard for excellence. Sourced from the classic Malabar black pepper crop, MG1 delivers a consistent, sharp, and biting taste, perfect for large-scale industrial use, spice blends, and food service.
  • Ground Black Pepper: We also provide finely ground black pepper powder, processed in hygienic conditions to retain its natural oils and potency.For applications requiring convenience, we provide hygienically processed ground pepper (often known as Kali Mirch export grade) in various mesh sizes, ensuring the retention of essential oils and potency.

Quality Assurance for Global Markets

At Botanika Bharat LLP, quality is paramount. Our supply chain is built on transparency and adherence to international standards.At Botanika Bharat LLP, our reputation as a top-tier bulk black pepper supplier is built on an unwavering commitment to excellence at every stage.

  • Direct Sourcing: We partner with certified farms in Kerala and Karnataka to source pepper grown using sustainable practices.Direct Sourcing & Quality Assurance: We foster direct partnerships with certified farms in Kerala and Karnataka, ensuring complete traceability and promoting sustainable agricultural practices. Every consignment is accompanied by a Certificate of Analysis (CoA) from NABL-accredited labs, verifying piperine content, moisture levels, and full compliance with international microbial limits.
  • Certification & Testing: Each shipment is certified by the Spices Board of India and comes with a Certificate of Analysis (CoA) from NABL-accredited labs, verifying piperine content, moisture levels, and compliance with microbial limits.Documentation & Export Compliance: We navigate the complexities of international trade with precision. Our team manages all essential documentation, including the Phytosanitary Certificate and Certificate of Origin, and ensures every shipment is certified by the Spices Board of India. We guarantee the correct black pepper HS code 090411 is used for frictionless customs clearance.
  • Export Documentation: We manage all necessary paperwork, including the Phytosanitary Certificate, Certificate of Origin, packing list, and bill of lading, ensuring smooth customs clearance at your destination port. The correct HS Code for black pepper (090411) is always used.To preserve the integrity and freshness of our product, we utilize robust, export-worthy packaging such as multi-wall paper bags, PP bags, and jute bags with food-grade inner liners (available in 25 kg & 50 kg). We offer comprehensive private labeling and custom packaging solutions. Our experienced logistics team collaborates with elite freight forwarders to guarantee timely and cost-effective delivery to any port across the globe.

Packaging & Logistics for the Black Pepper Export Business

Proper packaging is crucial to preserving the quality of black pepper during transit. We offer robust, export-worthy packaging solutions, including multi-wall paper bags, PP bags, and jute bags with food-grade inner liners, typically in 25 kg and 50 kg sizes. We also provide private labeling and custom packaging services for brands looking to establish their presence in the market. Our logistics team works with trusted freight forwarders to ensure timely and cost-effective delivery to any port worldwide.

Partner with Botanika Bharat LLP to build a reliable and scalable black pepper supply chain from India. Let's make your spice import business a success.

Black Pepper Export – FAQ for International Importers


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    1. What grades of black pepper do you export?

     

    We export a range of Indian black pepper grades, including Tellicherry Garbled Special Extra Bold (TGSEB), Tellicherry Garbled Extra Bold (TGEB), and Malabar Garbled (MG1). We can supply other grades based on client specifications.

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    2. What is the HS Code for black pepper export from India?

     

    The primary HS Code for whole black pepper (neither crushed nor ground) is 090411. For ground black pepper, it's 090412. We ensure all documentation uses the correct code for your consignment.

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    3. What is your Minimum Order Quantity (MOQ)?

     

    Our standard MOQ for bulk black pepper exports is 1 Metric Ton (MT). However, we can accommodate smaller trial orders for new clients to establish a business relationship.

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    4. What certifications do you provide with your shipments?

     

    All our black pepper exports include a Phytosanitary Certificate, Certificate of Origin, Spices Board of India certification, and a Certificate of Analysis (CoA) detailing piperine content, moisture levels, and microbial tests.

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    5. Do you offer organic black pepper?

     

    Yes, we can source and supply certified organic black pepper compliant with NPOP, USDA, and EU organic standards, complete with all necessary documentation.

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    6. Which countries do you export black pepper to?

     

    We export Indian black pepper globally to markets including the USA, UK, Germany, UAE, Canada, Australia, and across Asia, ensuring compliance with each country's import regulations.

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    7. How is the black pepper packaged for export?

     

    We use export-grade packaging to preserve freshness and prevent contamination. Standard options include multi-wall paper bags, PP bags, or jute bags with inner liners, typically in 25 kg or 50 kg sizes. Custom and private-label packaging is also available.

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    8. Can I get a price quote?

     

    Absolutely. Please send us an inquiry with your required grade, quantity (in MT), and destination port. We will provide a competitive CIF or FOB price quote within 24-48 hours, valid based on market conditions as of Monday, October 6, 2025.

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    9. What are your payment terms?

     

    Our standard payment terms are an advance payment (typically 30-50%) and the balance against a scanned copy of the Bill of Lading. For larger, regular orders, we can also work with an irrevocable Letter of Credit (LC) at sight.

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    10. How can I start a black pepper export business with you?

     

    Partnering with us is simple. Contact us with your requirements. We provide a complete solution, from sourcing and quality control to documentation and logistics, making your entry into the black pepper export business seamless and efficient.

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    11. What is piperine and why is it important?

     

    Piperine is the natural compound in black pepper that gives it its characteristic pungency (heat) and health benefits. A higher piperine content indicates a more potent and higher quality pepper.

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    12. What does "garbled" mean in pepper grades?

     

    “Garbled” signifies that the black pepper has been thoroughly cleaned and processed to remove extraneous matter such as dust, dirt, light berries, and stems, ensuring a pure, high-quality final product.

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    13. Where in India do you source your black pepper?

     

    We source our premium black pepper directly from the key cultivation regions in Southern India, primarily from the Malabar Coast in Kerala and select farms in Karnataka.

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    14. What is the shelf life of your black pepper?

     

    When stored correctly in a cool, dry place, our whole black peppercorns retain their quality for up to 36 months. Ground pepper is best used within 12 months for maximum flavour.

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    15. Can I order a mixed container with different spices?

     

    Yes. To help you optimize logistics, we can arrange mixed container shipments containing black pepper along with other Indian spices we export, such as turmeric, cardamom, and ginger.

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    16. What shipping terms (Incoterms) do you offer?

     

    We are flexible and regularly work with FOB (Free On Board), CIF (Cost, Insurance, and Freight), and CNF (Cost and Freight). We can accommodate other terms upon discussion.

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    17. Do you offer private labeling for my brand?

     

    Yes, we offer comprehensive private labeling services. We can pack our high-quality black pepper in custom-printed bags featuring your brand name, logo, and other required details.

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    18. What is the lead time for an order?

     

    Typically, the lead time from order confirmation to shipment is between 15 to 20 days. This can vary depending on the order size, custom packaging requirements, and vessel schedules.

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    19. Can I get samples before placing a bulk order?

     

    Certainly. We encourage clients to evaluate our quality. We can provide samples of our grades; the product is free, though we request the client to cover the courier charges.

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    20. What is steam sterilization and is it available?

     

    Steam sterilization is a natural process using high-temperature steam to reduce the microbial count on spices. We offer this value-added service for markets with stringent microbiological standards.

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    21. How much black pepper fits in a 20ft container?

     

    A 20-foot container typically holds between 12 and 15 Metric Tons (MT) of black pepper, depending on the type of packaging used.

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    22. What is the difference between TGSEB and MG1?

     

    TGSEB (Tellicherry Garbled Special Extra Bold) is the highest grade, with large berries (4.75mm+) and a complex, aromatic flavour. MG1 (Malabar Garbled) is the most common grade, with a strong, consistent heat, making it an industry workhorse.

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    23. Are your processing facilities certified?

     

    Yes, our partner processing and packaging facilities hold internationally recognized certifications such as ISO 22000, HACCP, or GMP, ensuring adherence to strict food safety standards.

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    24. How do you ensure your pepper is free from pesticides?

     

    We work with farms that follow Good Agricultural Practices (GAP). Additionally, every export batch is tested by an independent NABL-accredited laboratory for pesticide residues to ensure it meets the destination country's MRLs (Maximum Residue Limits).

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    25. What does the density (g/l) of pepper signify?

     

    Density, measured in grams per litre, indicates the weight and maturity of the peppercorns. A higher density (e.g., 550 g/l or above) generally signifies a better-quality pepper with a fully developed core.

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    26. Do you provide a Certificate of Origin (COO)?

     

    Yes, every shipment is accompanied by a Certificate of Origin, which certifies that the goods are of Indian origin. This document is essential for customs clearance and may affect tariff rates.

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    27. Can I visit your facilities in India?

     

    We welcome our clients to visit us. With prior arrangement, we can schedule a visit to our partner processing units to demonstrate our quality control procedures.

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    28. Do your prices change with the market?

     

    Yes, as an agricultural commodity, black pepper prices fluctuate based on seasonal output, demand, and market dynamics. Our price quotes are therefore valid for a specific period.

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    29. Do you offer long-term supply contracts?

     

    Yes, for clients with consistent volume requirements, we are happy to discuss and enter into long-term supply contracts to ensure price stability and dedicated supply.

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    30. Are your packaging materials food-grade?

     

    Absolutely. All materials used in our packaging, from the bags themselves to the inner liners, are 100% food-grade and comply with international safety standards.

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    31. How long does shipping take to Europe or the USA?

     

    Ocean freight transit time from India is approximately 25-30 days to major European ports and 30-40 days to major ports in the United States.

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    32. Can I track my shipment?

     

    Yes. Once your container is on board the vessel, we will provide you with the Bill of Lading and all necessary details to track your shipment online until it reaches your port.

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    33. What is the main harvest season for pepper in India?

     

    The primary harvest season for black pepper in India generally runs from December through March, which is when the freshest crop becomes available.

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    34. What is the role of the Spices Board of India?

     

    The Spices Board of India is the government body responsible for regulating and promoting Indian spices. Their certification on our documents acts as a seal of quality and authenticity.

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    35. I am a new importer. Can you guide me?

     

    Of course. We have extensive experience working with first-time importers. We will guide you through the entire process, from selecting the right product to understanding documentation and logistics.

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    36. What information is on the Certificate of Analysis (CoA)?

     

    The CoA provides a detailed laboratory analysis of the product batch, including its physical and chemical properties like piperine content, moisture level, density, and microbiological test results.

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    37. Do you offer ground black pepper?

     

    Yes, we supply ground black pepper in various mesh sizes (fineness). Our grinding process is controlled to preserve the pepper's volatile oils and potent flavour.

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    38. What is the MOQ for a private labeling order?

     

    The minimum order quantity for private labeling is typically higher to cover the costs of custom bag manufacturing, usually starting at around 5 MT. Please contact us to discuss your specific needs.

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    39. Are you a trader or a direct processor?

     

    We are a full-service export house that works directly with a network of certified processors and farmer cooperatives. This model gives us control over the supply chain while ensuring access to the best quality products.

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    40. Can you comply with my country's specific import regulations?

     

    Yes. Please provide us with the specific technical or regulatory requirements of your country, and we will ensure our product and documentation are fully compliant.

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    41. Do you provide insurance for shipments?

     

    For shipments under CIF (Cost, Insurance, and Freight) terms, we provide comprehensive marine insurance that covers the goods during transit.

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    42. What currencies do you accept?

     

    Our primary transaction currency is the US Dollar (USD). However, we can also accommodate payments in Euros (EUR) and British Pounds (GBP) upon request.

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    43. How do you manage logistics and shipping?

     

    We have a dedicated logistics team that works with reputable freight forwarders and shipping lines to ensure reliable, timely, and cost-effective delivery to any port worldwide.

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    44. Can you provide vacuum-sealed packaging?

     

    Yes, for smaller pack sizes or for clients who require extended shelf life, we can provide vacuum-sealed packaging options.

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    45. What is the difference between FOB and CIF?

     

    FOB (Free On Board) means our price covers all costs to get the product onto the vessel at the Indian port. CIF (Cost, Insurance, and Freight) means our price includes the product cost, insurance, and all freight charges to your destination port.

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    46. How do you ensure ethical sourcing?

     

    We believe in fair trade practices and work to ensure that the farmers in our supply chain receive a fair price for their produce, supporting sustainable livelihoods and communities.

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    47. What happens if there is a problem with my shipment?

     

    In the rare event of an issue, our team is committed to resolving it promptly. For CIF shipments, insurance can be claimed for damages in transit. We value long-term partnerships and will work with you to find a fair solution.

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    48. Do you also export white pepper?

     

    While our specialty is black pepper, we can source and export high-quality Indian white pepper for clients who require it as part of a larger order.

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    49. What information should I provide for an accurate quote?

     

    For the most accurate quote, please provide the specific grade of black pepper, the required quantity in Metric Tons, your preferred packaging, the destination seaport, and your desired shipping terms (FOB/CIF).

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    50. How are the bags palletized for shipping?

     

    Upon request, we can palletize the bags for easier unloading. We use high-quality, heat-treated (ISPM 15 compliant) pallets, which are then stretch-wrapped for stability and protection inside the container.

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    51. What does the Phytosanitary Certificate guarantee?

     

    This official government certificate guarantees that the black pepper has been inspected and is free from harmful pests and plant diseases, meeting the quarantine requirements of the importing country.

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    52. Can I request a specific density (g/l) for my order?

     

    Yes. If you have a minimum density requirement (e.g., 550g/l), please specify this, and we will ensure the batch we supply meets your criteria.

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    53. What is the moisture level of your black pepper?

     

    We ensure our black pepper is dried to the optimal moisture level, typically below 12%, to ensure a long shelf life and prevent the growth of mould.

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    54. Are your organic certificates valid internationally?

     

    Yes, our organic products are certified under standards such as NPOP (India Organic), which has equivalence agreements with USDA (USA) and EU Organic, making them valid in those major markets.

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    55. Do you handle the export customs clearance in India?

     

    Yes, all export-side documentation and customs clearance procedures at the Indian port are handled by our experienced team as part of our standard service.

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    56. Can you help with my company's logo and package design?

     

    While we require clients to provide the final artwork for private labeling, our team can offer guidance on standard layouts, mandatory information, and dimensions for the packaging.

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    57. What is the capacity of a 40ft container for black pepper?

     

    A 40-foot container can accommodate a larger volume, typically holding between 25 to 28 Metric Tons (MT) of black pepper, offering better per-ton freight costs.

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    58. What makes Botanika Bharat LLP a reliable partner?

     

    Our reliability stems from our commitment to transparency, consistent quality, deep sourcing network, professional communication, and a focus on building long-term, mutually beneficial business relationships.

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    59. What payment methods do you accept besides LC and bank transfer?

     

    Our primary methods are Bank Transfer (TT) and Letter of Credit (LC). These are the most secure and standard methods for international B2B trade.

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    60. How do you protect the pepper from moisture during shipping?

     

    In addition to using bags with moisture-barrier liners, we place desiccants (moisture absorbers) inside the shipping container to protect the cargo from humidity during its ocean journey.

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    61. Can I change the destination port after the shipment has sailed?

     

    Changing the destination port mid-transit is extremely complex and costly. It is always best to finalize the destination port before the container is loaded onto the vessel.

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    62. Do you have a quality claim policy?

     

    Yes. In the unlikely event of a quality issue, claims must be supported by a survey report from an independent, certified surveyor at the destination port. We are committed to resolving any genuine issues fairly.

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    63. What is your process for a new client?

     

    For a new client, we start by understanding your specific needs, providing samples for approval, finalizing terms, and often begin with a smaller trial order to build trust and demonstrate our quality and service.

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    64. Do you offer any value-added services?

     

    Yes, our value-added services include steam sterilization, custom grinding to different mesh sizes, and comprehensive private labeling solutions.

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    65. How do you stay competitive on pricing?

     

    Our direct sourcing model eliminates multiple layers of intermediaries, allowing us to offer high-quality pepper at competitive prices. We also focus on efficient operations to keep our costs low.

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    66. Can you provide pepper of a specific origin within India?

     

    Yes, if you require pepper from a specific geographical indication (GI) region like Tellicherry or Malabar, we can guarantee and certify that origin.

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    67. How do I know I am getting the correct weight?

     

    All our bags are accurately weighed on calibrated scales. The final weight is verified and documented in the packing list and Bill of Lading.

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    68. What are the most popular grades for the US and EU markets?

     

    For the EU and US markets, higher quality grades like TGEB and MG1 are very popular for their balance of flavour and value. Organic certified pepper is also in high demand in these regions.

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    69. Can I consolidate my order with another importer in my area?

     

    We can only ship a single container to a single consignee (importer) as per the shipping documents. We cannot consolidate orders for different importers.

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    70. Why should I choose to buy black pepper from India?

     

    India is the historical home of black pepper and continues to produce some of the highest quality peppercorns in the world, renowned for their superior aroma and piperine content, making it the preferred choice for quality-conscious buyers.

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